Perfectly Puffy Pancakes
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Beat everything but egg whites and sugar in one bowl
Get the recipe
Beat egg whites in another
Add sugar to egg whites to form a meringue
Check out those perfect peaks!
Gently fold the egg whites back into your batter in small batches, ensuring it retains as much air as possible
Use a measuring cup to scoop onto a hot skillet
Flip when one side is just golden and you can start to see bubbles on top
Serve and enjoy!